This company has started its operation since 2000 as flour Production Company. With its 4000 m2 facility it is one of the best in region. Firstly, they have started producing varieties of flour products for Kosovo's market and exporting to neighbor countries. The factory is equipped with a modern lab which helps maintain the quality of our products.

Based on the market need for quality bread, in 2012 they have started producing standard industrial white bread. Meanwhile they have started to produce other varieties of bread and croissants. Seeing the opportunity in 2013 they built a new facility for production of bread and other dough based products. In 2014 they have started producing in the modern facility of 2000 m2. In 2015 they have prepared the new facility of 800 m2 for producing Turkish sweets like Turkish baklava, biscuits, kek, and kadif.


In 2017, Premium expanded its production into additional 2000 m2 with 2 modern line productions. In 2018 Premium has expanded its production with additional Rondo Line for Puff Pastry and Croissant Production. In February 2019 it has installed the Burek production Line. In March 2019 it will be finished also the modern 1000 m2 new offices with Lab and Demo Center.
The mission of this company is to have products that are cost effectively, produced in a safe and clean environment. As their name states Premium should also be the quality of our products. To be a business our workers to be proud to be a part of.